Cooking in your RV is easy thanks to the following camper kitchen tips. Read on to get ideas on what to pack and how to maximize your time with meal preparation.
Pack Ingredients for Meals
Unless you plan on eating out for every meal, you will need to stock your RV with supplies to make meals. Consider making a meal plan, which will help you know exactly what ingredients to get and how much food to get.
Utilize Leftovers
Don’t forget about the power of leftovers! You can always double recipes and enjoy a meal for dinner one day and lunch the next. Make your list of ingredients, then go grocery shopping close to your RV trip so you can ensure the food will be fresh.
Pack Kitchen Supplies
Since your RV’s kitchen space is limited, you will need to be selective about what cooking supplies you bring.
Focus on space-saving items, such as stackable mixing bowls that fit into each other or a collapsible strainer.
You’ll also want to find smaller alternatives to bulky items, such as using a handheld french press rather than a bulky coffee maker.
As for the dishware and utensils, get sturdy options that won’t break during your travels. Or you can utilize disposable dishware and utensils: just be sure to manage your trash at the campsite.
If you have questions or want to get personalized shopping tips, visit KA RV. Our expert staff is happy to help however we can. Our dealership is located in Desert Hot Springs, CA and we look forward to assisting you with all of your RVing needs!
